I love cheese, corn, and seafood, so I stuffed it into a hearty okonomiyaki.It's really delicious!
Traditional okonomiyaki is good too, but I made this western-style for my grandkids who loves cheese and corn.
How we eat it is by making large okonomiyaki, cutting it up and serving it! I's nice to cut it up before spreading the sauce and mayonnaise!
Enjoy Japanese food around the world.