This is a sweet melon mousse with a light and fluffy texture.Top with lots of melon for a luxurious feeling.
I had a lot of sweet melon to use.It's nice as-is, but I tried making mousse with it so I wouldn't get tired of the taste.It's light and refreshing, making it a tasty summer dessert.
Adjust the amount of sugar you add in Step 2 depending on the sweetness of the melon you are using. Make sure the mixture thickens well in Step 4 before you add the heavy cream.
Enjoy Japanese food around the world.