This chow mein is seasoned with oyster sauce and soy sauce! The sakura shrimps are flavorful and delicious!
To thaw frozen mixed seafood, refer to Recipe ID: 723018.I recreated a chow mein dish that I used to eat all the time while I was in college.
Microwaving the noodles beforehand helps prevent them from sticking to the frying pan.This tastes great with thick noodles.
Enjoy Japanese food around the world.