This is a must-try for people who aren't keen on sour food. I try to have something vinegary every day for my health!
Three of us in my family love Kaborin's cucumber vinegar dish, but my husband isn't the biggest fan. My version came about when I secretly added shiro-dashi for him. Kaborin, you are amazing! :)
Mind you don't boil the octopus too much. It's also good with squid.For an even more nutritious version, try topping it with white sesame, wakame seaweed or seasonal vegetables.
Enjoy Japanese food around the world.