Microwave Time-Saving German Potato

Microwave Time-Saving German Potato

Use a microwave to save time! Here's a dish that'll be finished in no time at all. It's great as a side dish or a snack.

Ingredients: 3-4 servings

3 medium
1 large
Bacon, or weiners
3 strips, or 5 weiners
Garlic (optional)
a pinch
Olive oil
3 tablespoons
Coarsely ground black pepper
to taste


1. Cut the potatoes and onions into 5 mm slices. Cut the bacon into 1 cm pieces, and the garlic into 1-2 mm pieces.
2. Soak the potatoes in water to reduce the stickiness and pop them in the microwave! Adjust the cooking time based on your microwave.
3. Heat the garlic in a frying pan with olive oil. Once it becomes aromatic, add the onions and bacon and cook.
4. Once the onions have wilted, add the potatoes!
5. Once it's browned to a delicious-looking color, flavor with salt and pepper and it's complete. Top with basil for a nice flavoring.

Story Behind this Recipe

I'm always given a lot of sweet onions and fresh potatoes during this season. I make this a lot in order to use them up.