Authentic spaghetti Bolognese sauce is easy using a food processor for the aromatic vegetables. Sprinkle with a mix of parsley and cheese to taste.
Here's my version of classic spaghetti Bolognese sauce!
It's easy using a food processor for the ◎ ingredients. Adjust the cooking time in Step 3 to your preferred thickness (somewhere between 20-30 minutes).
Enjoy Japanese food around the world.