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A Chef's Recipe for Sweet Onion "Steak" With Garlic Butter Soy Sauce

A Chef's Recipe for Sweet Onion "Steak" With Garlic Butter Soy Sauce

This is a sweet onion "steak" with butter, garlic, and soy sauce that I learned from a chef. It's so delicious, you can't eat just one!

Ingredients: 2 servings

Sweet onions (onions)
1-2
Butter
2 tablespoons
○Garlic
1 clove
○Soy sauce
1 tablespoon
○Mirin
1 tablespoon
○Sake
1 tablespoon
○Water
1 tablespoon
○Sugar
a pinch
Green onions or scallions
to taste

Steps

1. Slice the sweet onions (onions) into 1 cm slices. Finely chop the garlic and mix together with the ○ ingredients.
2. Heat some butter in a frying pan.
3. Sauté the sweet onions over medium heat. Agitate the pan rather than touching the onions while they sauté so that they don't break apart.
4. Once they have browned, flip them over. They have a nice color, don't they? Sauté the other side the same way!
5. When both sides are nicely browned, add the ○ mixture! Be careful of splattering oil!
6. Coat the entire surface of the simmered onions.
7. Transfer to a plate and garnish as you like with green onions.

Story Behind this Recipe

I'm recording this here so I don't forget the recipe.