These taste great even without eggs. All you do is mix and fry so it's easy. These also taste great cold, so I recommend them for bento lunches.
I really wanted to make a bento side dish. I really didn't want to use eggs.
The patties are rather soft before cooking, but shape up when they cook through. This is thanks to the potatoes. Adjust the flavoring to your preference.
Enjoy Japanese food around the world.