Adding milk to whipped butter gives the butter a smooth and fluffy texture. Great with French toast or pancakes.
My friend shared me this recipe. Try this butter with pancakes or French toast as it has such a smooth and light texture that goes great with maple syrup or jam.
I suggest using a large deep bowl when mixing the butter. Otherwise, it splatters when you add the milk.In Step 3, this incorporates air and makes for a fluffy finish.
Enjoy Japanese food around the world.