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Daikon Radish & Crab Mayonnaise Salad

Daikon Radish & Crab Mayonnaise Salad

Enjoy the subtle hint of miso in this unique daikon radish salad!

Ingredients: 2 servings

Daikon radish
1/3
Imitation crab sticks
3
Salt (to rub)
as needed
Dried Italian parsley
as needed
Flavoring ingredients:
Ground sesame seeds
to taste
Miso
1 teaspoon
Mayonnaise
2 tablespoons

Steps

1. Cut the daikon radish into thin wedges. Rub in the salt.
2. Mix all the flavoring ingredients.
3. Drain the daikon radish. Mix in the flavoring ingredients, imitation crab sticks, and parsley to finish!

Story Behind this Recipe

The salad I ate at a restaurant in Kagurazaka was so delicious that I tried to recreate the dish by remembering how it tasted ~ !!