This is my first recipe on how to use up leftover bite-sized chocolate.Use store-bought puff pastry to make chocolate pies.
My family was reluctant to eat bloomed chocolate, so I came up with this recipe as a way to finish them up!
This is how I make it because I'm lazy, but if you're up for it, make it look even prettier!Make sure that the two puff sheets are stuck well together. Otherwise the chocolate will spill out.
Enjoy Japanese food around the world.