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Boiling Eggs With a Generous Amount of Water in a Pressure Cooker is Convenient!

Boiling Eggs With a Generous Amount of Water in a Pressure Cooker is Convenient!

The eggs can be done in a snap. This is an energy-friendly and convenient way to make eggs. Also they peel easier when you cook them in a pressure cooker.

Ingredients: Makes up to 10 eggs

Fresh eggs
Up to 10 eggs
Water
200 ml

Steps

1. Add the eggs and water into a pressure cooker and cover with a lid. Turn on the heat.
2. Once the pin rises and it's up to pressure, cut the heat and let it sit for 10 minutes.
3. Confirm that the pin and gone back down, open the lid and peel the eggs in cold water.

Story Behind this Recipe

When I made a simmered veggie dish in my pressure cooker, I realized that if I added in eggs, I had a perfect amount of water to boil them.