Easy, Sweet, and Delicious French Toast

Easy, Sweet, and Delicious French Toast

This is a sweet and classic French toast. It is ready in no time!
Ideal for breakfast, too, as it is so quick to make!


Sliced bread
2 slices
4 tablespoons
2 tablespoons
★Vanilla essence
as needed
Margarine or butter
to taste
Honey, etc.
to your liking


1. Whisk the ★ ingredients until well blended. Combine the egg white well.
2. I used this small beater.
3. Cut a slice of bread into the desired sizes. Here I cut a slice into 6 pieces.
4. Dip the cut bread into the Step 1 mixture and allow the bread to soak.
5. Heat a frying pan over medium heat and add butter or margarine. Then, transfer the bread from Step 4 and cook. If there's leftover egg mixture, dip the bread in it again.
6. Fry both sides until golden brown. Adding butter or margarine at the end adds extra flavour.
7. Serve on a plate with honey, maple syrup, or other toppings as desired

Story Behind this Recipe

My mum makes this French toast for me. It’s always so nice. So, I asked her for the recipe this time and modified a little bit to upload it.