Potatoes with Wasabi Mayo for Your Bento

Potatoes with Wasabi Mayo for Your Bento

You just microwave and mix in the flavoring! The wasabi is not too spicy. I recommend this for bentos.

Ingredients: 4 people

Potatoes (medium)
1 1/2 tablespoons
Wasabi paste (tube)
about 4 cm
Black pepper (optional)
a little
Dried parsley (optional)
a little


1. Julienne the potatoes and soak in water for a while.
2. Drain the potatoes from Step 1 in a sieve and microwave in a silicone steamer for 3 minutes. Take out of the microwave, use cooking chopsticks to mix the bottom up to the top, and microwave for another 2 minutes.
3. After it has cooled, add the wasabi and mayonnaise, and mix it together. Transfer to a plate, top with black pepper and parsley, and it is done!!

Story Behind this Recipe

I wanted to add parsley to a recipe using potatoes, so I thought this up.