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Almond Tofu (Great for Toddlers)

Almond Tofu (Great for Toddlers)

This is the perfect snack for a hot day.

Ingredients: 7-8 servings

Powdered kanten
4 g
Water
250 ml
Sugar
50 g
Milk
350 g
Vanilla extract
2-3 drops
Fruits
As needed
Syrup
Water
300 ml
Sugar
50 g

Steps

1. Simmer 300 ml water and dissolve 50 g sugar to make the syrup. Let it cool.
2. Combine 250 ml water and the powdered kanten in a pot. Boil for 2-3 minutes.
3. Add sugar into the pot from Step 2 and dissolve. Add milk. Stir briefly so that the mixture is cooked through (do not let it boil).
4. Add vanilla extract.
5. Pour into a wet tupperware or bowl and chill to harden.
6. When hardened, make diagonal cuts to slice the jello into 2 cm diamonds.
7. Pour the syrup over the jello.
8. Chop the fruits into desired sizes and mix with the jello.

Story Behind this Recipe

This is my own variation of a recipe I learned at a class for making toddler snacks.