I used leftover bread crusts from sandwiches and made them into rusks ✿They are crunchy and crispy. Once you have one, you won't be able to stop ♫
I received delicious caramel rusks as a souvenir and I wanted to make something similar myself, so I created this recipe ♫
Caramel is easy to burn, so be careful.
Enjoy Japanese food around the world.