I used rainbow trout, which is normally used for sashimi.This is an easy and delicious mixed dish.Great for a side dish or as a drinking appetizer.
I always have leftover trout because I love rainbow trout sashimi and buy too much.I created this dish with leftover trout.
Taste the dressing when you mix the seasonings.When you add the dressing to Step 3, first use 2/3 of it, and taste. If you need more, you can always add it later.
Enjoy Japanese food around the world.