I made a single serving of our family's favorite kara-age for a bento lunch box.It's easy and tasty even after it cools.
I wanted a reference for a recipe for kara-age, a standard bento item. It's easy to make a small portion of these. When making a large amount for a meal, see Recipe ID: 1977617.
There's nothing much to it, but I prepare the chicken up to Step 2, then allow it to sit in the refrigerator.
Enjoy Japanese food around the world.