I cut these crisp yet soft and flavorful fried chicken tenderloins into sticks as finger food.
Whenever I serve deep fried chicken tenders to guests, I cut them into sticks and they look gorgeous next to other dishes✿They're easy to eat and are a hit among my family ♪
☆ Since they're cut into sticks, they cook through easily. When they turn golden brown, they are cooked through.
Enjoy Japanese food around the world.