Fluffy & Delicious French Toast

Fluffy & Delicious French Toast

This French toast is made with slices of French baguette.
Soaking the bread in the egg liquid for a long time makes it fluffy and delicious.

Ingredients: 2 servings

French baguette
4 slices
★ Milk
140 ml
★ Egg
2 large
★ Sugar
1 to 2 tablespoons
10 g
Vanilla essence
to your liking


1. Slice the baguette. Add the ★ ingredients to a tray and mix well.
2. Lay the bread slices in the tray and flip once. Cover with plastic wrap and refrigerate overnight (or for at least half a day).
3. Add the butter to a heated frying pan and add the bread from Step 2. Cook carefully over low heat until browned. Flip and cook the other side the same way.
4. Arrange on a dish and top with powdered sugar or honey (serve it with ice cream to make an elegant dessert).
5. Banana Cheesecake Recipe ID: 628227
6. Chocolate Banana Crepes Recipe ID: 729271
7. Sweet Potatoes Recipe ID: 665767
8. Strawberry Tart Recipe ID: 1654871

Story Behind this Recipe

I've been making French toast for a long time. One time I left some leftover bread in the egg liquid for a long time and the French toast I made with it was so fluffy and delicious that I have been making it this way ever since (when I have the time).