This is an addictive umami dish combining garlic, lemon, and chicken ✽ It's great as a drinking snack and delicious even when cold.
This is like the lemon potatoes I often eat at the Greek restaurant. It's a quick and easy variation on an authentic recipe. I often make it to have as a beer snack.
Be sure to flip them over while baking so that the marinade coats all the sides. Be especially careful to completely coat the potatoes before grilling. This will increase the umami.
Enjoy Japanese food around the world.