Fluffy and delicious. Enjoy it for breakfast or as a snack. I added photos to the steps on August 18, 2013.
I had sliced bread, eggs, and milk, so I made myself a snack.
I use bread from a 6-slice loaf. (2 cm thick slices). It will burn easily, so adjust the level of heat as necessary.Serve with maple syrup or honey. It's also delicious made with baguettes!
Enjoy Japanese food around the world.