You will enjoy the beautiful pink colour of this salad. This is a Russian speciality. Great for parties.
This is a Russian and Ukrainian speciality. When I stayed in Russia, I loved this salad and I often ate it. I happened to get beetroot, so I decided to have this for the first time in a while.
Cook the beetroot and potatoes whole. You can remove the skin easily after cooking. You can also use onions or carrots. Drain the pickled herrings well.
Enjoy Japanese food around the world.