3 Ingredient Low-Cal Strawberry Jam Cake

3 Ingredient Low-Cal Strawberry Jam Cake

This is a moist, healthy and low-calorie strawberry jam cake using no oil, no eggs, no sugar, and totaling 462 kcal.

Ingredients: 1 pound cake pan's worth

Pancake mix
100 g
Low-calorie strawberry jam
100 g
Silken tofu (no need to strain)
120 g


1. This time, I used this jam.
2. Combine 80 g of jam, pancake mix, and tofu in a bowl.
3. Mix it all together with a spoon.
4. Line the cake pan with kitchen parchment paper and pour the mixture in. Top with the remaining 20 g of jam.
5. Bake in an oven at 180℃ for 25 minutes and it's done. Serve as you like with whipped cream.

Story Behind this Recipe

This is an easy, delicious, and healthy dessert.