Spicy Curry Chicken

Spicy Curry Chicken

This chicken will make you want to gulp down your beer! Just season the meat for half a day and throw it in the oven.

Ingredients: 6-8 chicken drumettes

Chicken drumettes
Garlic (grated)
1 clove
Curry powder
1 tablespoon
1 tablespoon
Olive oil
1 tablespoon
Chili powder
1 teaspoon
1/4 teaspoon


1. Put all of the ingredients, except for the chicken, into a plastic bag and mix them together. Then add the chicken and rub the sauce in thoroughly.
2. Leave it in the refrigerator for 1 to 1 1/2 days. Occasionally rub the mixture into the chicken so that the meat is completely coated.
3. Lightly scrape off the sauce, and bake it for 10 minutes on the lower rack in an oven set to 220°C. Then flip them over and bake it for another 10 minutes.

Story Behind this Recipe

I wanted to make a baked dish that would go well with beer.