Pour boiling water over the dried fruits and discard the watert (optional)
Put the dried fruits from Step 1 and the tea bag into a cup, and pour in the boiling water.
Remove the tea bag after 2 - 3 minutes. Add a little balsamic vinegar, and then adjust the sweetness with honey to finish.
Story Behind this Recipe
When I tried adding leftover balsamic vinegar, honey and dried fruits to black tea, it was delicious, so I uploaded the recipe.
Balsamic vinegar has a rather strong taste, so just add a few drops at first. I used raisins and dried cranberries, but you can use any dried fruits you like. I recommend dried figs. It's also delicious without it.