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Vanilla Ice Cream With No Cream

Vanilla Ice Cream With No Cream

This is cheap and easy to make, so why not give it a try?

Ingredients: 1 serving

Egg
1
Sugar
2 tablespoons
Milk
as needed

Steps

1. Separate the egg white and yolk. Whisk the egg white until stiff peaks form.
2. Next, mix in the egg yolk and sugar, and put it in the freezer.
3. Leave it for an hour, and then stir in the milk. Put it back in the freezer. It should harden within around 3 hours.
4. It's done!

Story Behind this Recipe

Heavy cream is expensive, so I tried making ice cream without it.