by

Macrobiotic Chocolate Fondue

Macrobiotic Chocolate Fondue

I quickly made this with what I had at hand. If you don't use it all up, you can dilute it and drink it or spread on bread and it's delicious.

Ingredients

Cocoa powder
2.5 tablespoons
Soy milk
200 ml
Coconut powder
1 tablespoon
Maple syrup
2 tablespoons
Coffee grounds
1/4 tablespoon
Brown rice flour
2 tablespoons
Brown rice amazake
2 tablepoons
Kudzu powder
1/2 tablespoon
Salt
a pinch
☆ Water or Soy Milk
to taste

Steps

1. Combine everything but the ☆ ingredient in a small pot and heat it up. Keep mixing it well until it thickens and it's ready!
2. Finally add in the ☆ ingredient to adjust the thickness to your desired amount.

Story Behind this Recipe

I made this quickly with what I had at hand. If you don't use it all up, you can dilute it in hot water or soy milk to make a melted chocolate drink that's delicious. You can also spread it on bread. Check out (Recipe ID: 1752569) to make macrobiotic french toast in your frying pan that you can make rather easily with the leftover chocolate.