If you make a light crisscross pattern in the bread, it'll be easier to eat.
Ssake lees paste is easy to mix with.
Mix equal amounts of Korean yuzu tea and sake lees, spread on the bread, and bake in an oven until the sake lees is golden brown and it's complete.
Caution: Sake lees is alcoholic. If you're fine with that, I recommend just mixing it and spreading it on the bread in Step 3.
Similarly, mix together the sake lees and yuzu tea with hot water for a delicious hot drink.
Story Behind this Recipe
Everyday I drink sake lees and yuzu tea mixed with hoy water, so I spread a generous portion on bread!
For sake lees, there are different types. If you can, use the one that's in a paste, which is easier to mix It's said that sake lees has plenty of nutrients leftover in the yeast. It's packed with protein, dietary fibers, vitamin B and zinc, peptides, and amino acids.