Pesto Genovese Sauce

Pesto Genovese Sauce

Surprisingly simple pesto Genovese sauce. It's really convenient if you keep this in stock to use for pasta and all sorts of recipes.

Ingredients: makes 100 ml

●Basil leaves
20 (approximately 10 g)
●Pine nuts (roasted)
30 g
4 cloves
●Extra virgin olive oil
50 ml
●Parmesan cheese
2 tablespoons
1 teaspoon
a small amount


1. Place the ● ingredients a food processor and blend for about 1-2 minutes and it's done.
2. Pesto Genovese Prawns and Mozzarella (Recipe ID: 1229369).
3. Pesto Genovese Prawns, Avocado and Cheese (Recipe ID: 2252605)

Story Behind this Recipe

I tried making pesto Genovese sauce!