These are actually supposed to be spicy and that's how I like them... But I wanted to make it so my toddler could enjoy them too.
I love watching my 2-year-old son chomping on meat. It's so cute. I made this recipe because I wanted to see him happily working his way through these wings...
I listed 1 tablespoon of curry powder here for a moderately spicy sauce. You can use double the amount for a more grown-up version. Adding cardamon also improves the aroma !
Enjoy Japanese food around the world.