The intense vinegar miso brings out the sweetness of vegetables! A recipe passed down from my grandmother.
My grandmother used to make this sesame vinegar miso, which goes well with vegetables. It was passed down from my grandmother to my mother, and then to me. In my opinion, it has a real homemade taste.
The vinegar miso is quite thick, and the flavour is strong. Dip into the veggies.
Enjoy Japanese food around the world.