No-Bake (Rare) Cheesecake

No-Bake (Rare) Cheesecake

This is a no-bake or rare cheesecake that you can make without cooking. You just mix the ingredients in order, and chill! Just pour the batter into a store-bought tart crust to make it look stylish!

Ingredients: 1 cake

Cream cheese
200 g
Heavy cream
200 g
Lemon juice
2~3 tablespoons
Powdered gelatin
8 g
Tart (storebought)
18 cm (size 6)
Return the cream cheese to room temperature (it takes about an hour)


1. I used a store bought tart. I like to take shortcuts!
2. Add 3 tablespoons of water to the gelatin, stir together well, and let soak.
3. Put the cream cheese and sugar in a bowl, and blend together well.
4. Add heavy cream and lemon juice to the Step 3 bowl, and mix well using a whisk.
5. Heat up the gelatin from Step 2 for about 20 seconds to turn it into a liquid. Add to the bowl from Step 4, and mix together well.
6. Pour the batter from Step 5 into the tart crust. Then all you have to do is let it chill in the refrigerator for about 3 hours to set, and it is done☆.
7. I sliced it up and put the slices into aluminum cups (for bento)!
8. The version in this photo has a handmade tart crust too. It goes really well with berry sauce - highly recommended!

Story Behind this Recipe

In made an easy recipe to to enjoy no-bake cheesecake easily at home!