Just stuff French baguettes with red, green, and white Christmas colored foods and that's it. You can make this a day in advance - all you need to do the day of the party is to slice it up.
I composed a Christmas theme recipe.
If you run out of filling when stuffing, cut up bread and stuff the baguette until it's overflowing. Use a delicious French bread from the bakery such as a baguette or a batard.
Enjoy Japanese food around the world.