< Parts >
Horn - nori and cheese
Eyebrows, eyes, mouth - nori
Cheeks - carrot
Cut a triangle of cheese to make the horn. Cut out thin strips of nori for the stripes and put them on the cheese horn.
Wrap some nori on the bottom of the rice ball. Top with the ● ingredients.
Stick on the face parts and it's ready!
For the soboro, I used Izumiuna's Tuna Soboro Recipe ID: 792111
Story Behind this Recipe
I saw a ogre with fluffy hair!
You can change the ingredients to whatever you have on hand. If you put some mayonnaise on the head, the soboro will be easy to stick on. When wrapping the nori onto the rice ball, make sure you leave enough room to make the ogre's face.