Potatoes and mentaiko (spicy salt-cured cod roe) go so well together.The only flavoring ingredients are the mentaiko and mayonnaise. It's really delicious!
I'm in the middle of coming up with delicious recipes using the big lot of potatoes we received as a gift.As I thought, mentaiko and mayonnaise are a perfect match!
If you cut the potato very thinly, you don't have to parboil them and can just start stir frying them.
Enjoy Japanese food around the world.