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Round Onigiri with Yukari and Grated Cheese

Round Onigiri with Yukari and Grated Cheese

You can make these quickly when you don't have much time.

Ingredients: 3 small onigiri

Warm rice
about 180 g
Yukari
around 1/2 a teaspoon
Grated cheese
1/2 teaspoon

Steps

1. Sprinkle yukari powder and grated cheese on warm rice and mix.
2. If it tastes fine, divide the rice into 2 portions. Using plastic wrap, make round rice balls.

Story Behind this Recipe

I accidentally slept in one morning and made these in a rush. It was a huge hit in my family.