This recipe brings out the chunkiness of the ingredients, and is more delicious than what you'll find at restaurants! This is my hubby's go-to recipe, and our family's favorite meat sauce.
This is my husband's favorite recipe. I ask him to make this in large batches every week, so that I can come up with different variations. He makes it every week, and constantly improves on it.
Mince the ingredients for a good consistency while eating!
Enjoy Japanese food around the world.