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Easy Chewy Kinako Uiro in the Microwave

Easy Chewy Kinako Uiro in the Microwave

This is an easy uiro made in the microwave. I recommend this to anyone who loves kinako!

Ingredients

Flour
100 g
Kinako
2-3 tablespoons
Sugar
70 g
Water
300 ml

Steps

1. Sift the flour, kinako, and sugar into a bowl.
2. Mix in the water a little at a time.
3. Pour into a mold. Wrap with plastic and cook in the microwave at 700 W for 6 minutes.
4. Let cool while wrapped, then cut into pieces.

Story Behind this Recipe

Kinako is good for your health! And it's delicious.