Soooo easy! This is a great, healthy 'one more item' snack to nibble on after enjoying some sake! So good!
I wanted to try to lose weight while still eating delicious food, and I always wanted to eat a lot of vegetables! So I made this!
The shio-konbu (shredded konbu seaweed cooked in soy sauce) is salty, so please adjust the amount of salt to your taste. I think you just need a little bit.
Enjoy Japanese food around the world.