Easy Bread Crust Rusks

Easy Bread Crust Rusks

You can easily make rusks with bread crusts. Use crusts leftover from making sandwiches.


Bread crusts
1 slice worth (4 crusts)
1 tablespoon


1. Remove the crusts and cook in a frying pan.
2. Remove from heat when they have browned slightly. Coat the crusts with sugar, making sure it doesn't burn.
3. When they are fully coated, they're done!!
4. Apple pie made with sliced bread Recipe ID: 1413703

Story Behind this Recipe

I had crusts leftover from making sandwiches, so I cooked them and made rusks.