After stir-frying and seasoning with salt, drizzle with mustard and soy sauce. This is a light stir-fry dish.
I added shirataki noodles to my usual pork and cabbage stir-fry to make the dish heartier.
-If the seasoning is too light, add more mustard soy sauce.-For small children, omit the mustard and just flavor with soy sauce.
Enjoy Japanese food around the world.