Made in 5 Minutes! Seriously Delicious Rusks

Made in 5 Minutes! Seriously Delicious Rusks

You don't need to bake these in the oven for a long time. You can use a microwave and a frying pan to easily make these rusk. They are crunchy and really delicious.

Ingredients: 1 serving

Sliced bread
1 slice
10 g
1 tablespoon


1. Cut the slice of bread into cubes. I cut it into 36 cubes. Place in a dish and microwave at 800W for 1 1/2 minutes.
2. Give it a stir and microwave for another 30 seconds. Meanwhile, heat the butter in a frying pan.
3. Once the butter begins to melt, add the bread and absorb the butter. Add the sugar and brown the surfaces.
4. Once slightly browned, move to a dish and enjoy.

Story Behind this Recipe

Basically I wanted to make some quick and easy rusk.