Combine the matcha and skim milk powder into a large mug (if you are making it hot), and mix with a spoon. If you are making it iced, a normal cup is fine!
Pour a small amount (50 ml or less) of cold milk into the cup, and mix well with a spoon until it has a cream-like consistency.
Add the rest of the milk and mix with a spoon. Microwave at 900 W for 1 minute 30 seconds (adjust as necessary), and whisk with a milk frother if you have one.
Finally, add toppings of your choice (I added honey and a small amount of matcha) and you've got a delicious drink.
Story Behind this Recipe
I wanted to make an extravagant and tasty drink using a milk frother that I bought recently.
If you are using a milk frother, to prevent it from spattering, don't fill the cup too much in Step 3! The drink doesn't contain sugar, so add toppings to sweeten (honey, kuromitsu, etc.) I recommend milky matcha or chocolate sauce (see Recipe ID: 273783), Kinako and sesame are also delicious.