I made a creamy pudding dessert with some smooth sake lees (Recipe ID: 1332771).
I wanted to try making a dessert with smooth sake lees (Recipe ID: 1332771.)
If you are using a pan to heat the ingredients, don't let the mixture boil after adding the gelatin. Otherwise it won't set later!This dessert tastes great served with brown sugar syrup.
Enjoy Japanese food around the world.