You can easily make this authentic tasting homemade char siu (roast pork) using just a few ingredients and only 1 frying pan.
Homemade char siu is delicious but it takes quite a bit of time. So I came up with a way to make it easy and with only a few ingredients.
-If you add leftover Japanese leek or onion, the flavor will be even richer!-Please adjust the amount of ingredients to suit your tastes.
Enjoy Japanese food around the world.