I began with Engi-cha (Good Fortune tea) and added black soy beans. The simmered black soy beans add a subtle sweetness to this delicious tea.
This "Ofuku-cha" is a good luck tea drunk on special days such as New Year's. I added some simmered black soy beans.
Add as many beans to the tea as you like (in the photo I added 5 ~ 6 beans)You can also eat the remaining beans as an accompaniment to the tea.
Enjoy Japanese food around the world.