This is the French Maman's taste made from fresh eggs. It will melt in your mouth just after putting in. Don't bother with the details too much because this sweet is served at home.
This is a standard after meal dessert for a French family. Don't bother with the details too much because this sweet is served at home.
If you don't want to make it too rich, use one chocolate bar and two eggs (size M). The mousse will be a bit runny.You will not mess up if you as long as you make a nice stiff meringue.
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