Nori tsukudani is one of those condiments that's hard to use up. With these easy spring rolls, you can use up your tsukudani whenever you want.
I made this recipe because I wanted to use up my leftover ingredients.
This dish is so easy that even my husband can make it.If you use tons of cheese, the okara will taste a bit like mashed potatoes.The nori tsukudani gives plenty of flavor as seasoning.
Enjoy Japanese food around the world.