These are extravagant tarts with blueberry sauce on top of no-bake cheesecakes and plenty of blueberries.
When I poured blueberry jam on top of no-bake cheesecake and ate it together, it was so delicious, so I mixed them and tried making blueberry no-bake cheesecake.
You will have leftover no-bake cheesecake batter. It's also tasty to spread it on your favorite bread or cookies.
Enjoy Japanese food around the world.